Chinese New Year
Celebrate the Year of the Wooden Snake with a curated selection of culinary experiences, inspired by the Chinese tradition.
A delightful chocolate and hazelnut rocher, elegantly cloaked in shimmering gold, paired with a delicate kumquat gel and adorned with candied kumquat. Inspired by traditional chocolate coins, this special dessert symbolizes fortune and prosperity, as well as the fusion of two cultures.
Dressed with soy sauce and balsamic vinegar, and elevated with the addition of baijiu grain spirit, with a velvety roasted red pepper puree. Served with a delicious Baozi filled with pork shoulder and sweet and sour red cabbage.